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Van Munching Hall
Home of
the Robert H. Smith School of Business
About Van Munching Hall
In 1992 Leo Van Munching, Jr. '50,
a Smith School alumnus and president of
the company holding the exclusive
franchise to import and distribute
Heineken and Amstel Light beer donated
$5 million toward the construction of
the college's new home, Van Munching
Hall (VMH). The move from Tydings Hall
to the state-of-the-art VMH took place
in 1993. In 1999, Van Munching donated
$6 million in additional funding to help
finance the expansion and renovation of
the building.
The $38-million South Wing expansion of VMH
opened for classes in fall 2002. The
four-story, 103,300-square-foot space is
an attractive, functional,
technologically advanced learning
environment. The building was specially
designed to meet the requirements of
Smith’s undergraduate and graduate
programs, delivering the academic,
professional, and social experiences
necessary to help prepare our students
to lead 21st century organizations.
In fall 2007, the North Wing, a
$21-million 38,000 s.f. expansion,
opened for business!
See
construction details
online.
Van Munching Hall is one of
the most advanced facilities in the
world for management education and
research for the digital economy. The
building has a next-generation
technology infrastructure including
complete wireless network coverage, four
student computer labs, and five netcentric teaching and research labs.
All undergraduate and
graduate classes under one roof for the
first time ever.
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to Van Munching Hall
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